Skip to content
CUISINE HELVETICA
Swiss food, drink & culinary travel
Menu
Home
About
Portfolio
Swiss Bread Book
Swiss Recipes
Culinary Events
Destinations
Contact
Swiss bread book
Recipe: Pane Valle Maggia (Sourdough Version)
September 7, 2020
•
2
A Step-by-Step Guide to Braiding Zopf
July 30, 2020
•
13
Recipe: Sii – A Rye Bread Pudding from Valais
July 21, 2020
•
0
Baking Swiss Bread in the Historic Maison Du Bourg
May 20, 2020
•
2
