A compilation of published work by author Heddi Nieuwsma and recent media coverage of her work related to food writing, recipe development and more.

MY PUBLISHED WORK:

Swiss food

• Swiss Bread: A Culinary Journey in 42 Sweet and Savory Recipes, Helvetiq (available October 2020 in English, French and German).

• “La tradition de la Bütschella,” Schweizer Brot / Pain Suisse (April 2018).
• “Heddis Absinth Gugelhopf,” Miele’s Lovetoshare.ch (March 2018).
• “10 Swiss Foods You Should Try (Other than Chocolate and Cheese),” World Radio Switzerland (August 2017).
• “This talented Swiss chef will compete at S.Pellegrino Young Chef 2016,” Newly Swissed (July 2016).
• “On the Trails of Swiss Chocolatier Suchard in Neuchâtel,” Newly Swissed (June 2015).
• “Festin Neuchâtelois: A Culinary Feast of Local Foods,” Newly Swissed (March 2015).
• “Discovering Suisse-Romande Foods,” Mothering Matters (November 2013).

Swiss travel

• “5 places in Zürich recommended by local designers,” Newly Swissed (September 2018).
• “Modern elegance and tranquility at Hotel Palafitte on Lake Neuchâtel,” Newly Swissed (September 2016).
• “Cadeaux uniques aux Artisanales de Noël à Neuchâtel,” Blog CFF (December 2015).
• “The Absurd Recycling Project by the Freitag Brothers,” Newly Swissed (November 2015).
• “A Primer on the Swiss-French Language,” Newly Swissed (October 2015).
• “Objectif gare: un engouement croissant pour le nouveau Pôle muséal de Lausanne,” Blog CFF (June 2015).
• “Hiking the Lavaux Vineyard Terraces in Spring,” Newly Swissed (May 2015).

Running

• “Swiss Winter Trail Running Alternative: Geneva’s Course de l’Escalade,” Run the Alps – Laces (December 2018).
• “2017 Alps Trail Race Preview,” Run the Alps – Laces (February 2017).
• “Trail du Saugeais: Racing in the Jura Mountains of France,” Run the Alps – Laces (October 2016).
• “Interview with Vincent Theytaz, Director of Sierre-Zinal,” Run the Alps – Laces (July 2016).
• “Il Cuors da Flem: A New Trail Race Comes to Graubünden,” Run the Alps – Laces (June 2016).
• “Here’s Why the Swiss Women’s Run in Bern is a “Must,” Newly Swissed (May 2016).
• “2016 Alps Trail Race Preview,” Run the Alps – Laces (February 2016).
• “Trail de l’Absinthe 2015: Swiss Trail Running Championships,” Run the Alps – Laces (June 2015).
• “Semi-Marathon des Côtes de l’Orbe: Running with Wine,” Run the Alps – Laces (September 2014).
• “Eiger Ultra 2014: The Pleasure Trail,” Run the Alps – Laces (August 2014).
• “Les-Rochers-de-Naye Trail Race: An Intro to Swiss Trail Running,” Run the Alps – Laces (July 2014).

IN THE NEWS:

• “L’ouvrage qui met les pains suisses à l’honneur,” 20 Minutes (June 2020).

• “La crise du Covid-19 redore le blason du pain,” Terre & Nature (June 2020).
• “Bake a good luck charm with a recipe from food blogger Heddi Nieuwsma,” Helvetiq (April 2020).
• “Die Spezialität aus Sicht einer Amerikanerin: Heddi erklärt uns die Bratwurst,” Die Ostschweiz (July 2019).
• “Influencer aus aller Welt trafen sich in Davos,” htr hotel revue (June 2019).

• “Staying Home for the Holidays? You Can Still Eat Your Way Around the World,” WordPress Discover (December 2018).
• “Heddis kulinarische Aussensicht auf die Schweiz,” Annemarie Wildeisens Kochen (November 2018).
• “Meet the Saveur Blog Awards Finalists: 6 Hyper-Focused, Fanatically Obsessive Food Blogs We Love,” Saveur (September 2018).
• “Cuisine Helvetica,” Girlfriend Guide to Zurich (July 2018).
• “5 Questions with… Heddi Nieuwsma“, Girlfriend Guide to Zurich (July 2018).
• “#Shared Kitchen interview” with Miele and Betty Bossi (May 2018).

• “Ihre Bilder lassen unsere Mägen knurren,” 20minuten.ch (April 2018).
• “Kulinarischer Gewinnertag der #SharedKitchen Challenge,” Miele’s Lovetoshare.ch (March 2018).
• “Nos lecteurs sont de fins gourmets,” 20minutes.ch (February 2018).
• Kouglof Myrtilles, Ça Vous Dit?, Bolero (August 2017).
• How to bake a traditional Swiss Easter cake, The Local.ch (March 2016).

OTHER ACTIVITIES & ACCOMPLISHMENTS

• Jury Member for the Concours Suisse des Produits du Terroir 2017 and 2019.
• Moderator and guest cook – Weber GrillTour de Suisse in Montricher and Rolle (Summer 2019)
• Jury Member, Boutefas Competition, 2019
• Finalist, Saveur Blog ’18 Awards, Best Special Interest Blog
• Jury Member for the Prix du Meilleur Stand at Lausanne à Table’s Miam Festival 2018

WHAT OTHERS ARE SAYING:

“Heddi, my fellow Swiss food lover, thanks for reminding me about municipal wine.” — Drink Like the Swiss, by Andie Pilot (2018).

POUR ALLER PLUS LOIN – “Le blog Cuisine Helvetica (en anglais). Heddi, Américaine installée en Suisse, se passionne pour la cuisine et les spécialités de son pays d’adoption.” — 26 Choses à goûter absolument en Suisse, by Tatiana Tissot (2017).

Updated: September 22, 2020.