I’m thrilled to announce that Zuckersüsse Schweiz earned the Gold award for Dessert / Pâtisserie at the 2023 Swiss Gourmet Book Award ceremony. A panel of expert judges selected the German language version of my book, Sweet & Swiss, among dozens of cookbooks and other food-related books submitted to the competition. The awards ceremony took place on Wednesday, May 10th … Continue reading Zuckersüsse Schweiz Wins Swiss Gourmet Book Award