Recipes collage


Les Sèches


Arugula Salad with Tête de Moine
Buffalo Mozzarella with Broccoli and Beets
Zucchini Salad with Toasted Hazelnuts and Blue Cheese

Side Dishes

Knöpfli with Red Kuri Squash


Two-Cheese Penne with Peas and Leeks

Main Dishes

Meatballs Uranaises
Spinach Crêpes with Gruyère and Jambon Cru

Wine & Coffee-Stewed Beef with Polenta


Lime Zest Bricelets

Dessert & Sweets

Absinthe Bundt Cake
Brownies with Purée de Marrons (Chestnuts)
Caramels à la Crème with Peppermint
Chriesibrägel (Cherry Compote)

Mocha Gugelhupf

Updated: Januar 15, 2016

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