James Baron from the Krone Säumerei am Inn joined the St. Moritz Gourmet Festival as a “local chef” for the first time in 2026, during the new summer edition of this event. Each year, the festival partners with four and five-star hotels in Switzerland’s Engadin Valley. These hotels host guest chefs from around the world during the festival. Together, they … Continue reading Krone La Punt Joins the St. Moritz Gourmet Festival