On August 31, 2020, Les Grandes Tables de Suisse announced a new chapter in the association’s 60-year history. At the Restaurant des Trois Tours (Fribourg), led by Alain Bächler, the association honored its outgoing President, Pierre-André (Pierrot) Ayer. For 16 years he served on the committee, with the last seven years as president. This year, however, Ayer decided to graciously … Continue reading Guy Ravet Named New President of Les Grandes Tables de Suisse